Agriculture and Environment: Commodities


Table of Facts : Cassava (Manihot esculenta)

Production
Area Under Cultivation - 16.8 Million ha
Global Production - 178.6 Million MT
Average Productivity - 10,611 kg/ha
Producer Price - $69 per MT
Producer Production Value - $12,182 Million

International Trade
Share of World Production - 9%
Exports - 15.8 million MT
Average Price - $30 per MT
Value - $472 Million

Principal Producing Countries/Blocs
(by weight)

Nigeria, Brazil, Thailand, Indonesia, Dem. Republic of Congo

Principal Exporting Countries/Blocs
Thailand, Indonesia, Vietnam, Costa Rica, China, Brazil

Principal Importing Countries/Blocs
Netherlands, Spain, China, Belgium, Indonesia, South Korea, Portugal, Japan, Malaysia, Germany

Major Environmental Impacts

  • Habitat conversion
  • Soil erosion and degradation

Potential to Improve

  • Fair
  • Cassava is produced on marginal areas with big impacts
  • Most poor producers have few options, few have land titles
  • Polyculture (e.g., multiple food crops grown at the same time) production reduces cassava's impacts

Source: FAO 2002. All data for 2000.

Credits

Extracts from "World Agriculture & Environment" by Jason Clay - buy the book online from Island Press


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