Bluefin tuna in crisis

ICCAT, 2008: a decade long tradition of ignoring its scientists on catches and seasons continues, risking collapse of the world's last surviving large bluefin fishery.



"a disgrace, not a decision"

Latest news

12 Dec 2008
Another fisheries commission throws the science overboard
The Western and Central Pacific Fisheries Commission (WCPFC) today over-rode the advice of its science committee and rejected the recommendations of its chair in choosing only minor reductions in catch for bigeye and yellowfin tuna and watering down or deferring most measures for achieving reduced catches.

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Tuna for sale at the Tokyo Fish Market, Japan

The commission tasked with preventing a collapse of the Mediterranean bluefin tuna fishery has opted for catch quotas still far higher than its own scientists recommend and leaving industrial fleets free to scoop up tuna at the height of its spawning period.

The International Commission for the Conservation of Atlantic Tunas (ICCAT), meeting in Marrakech, Morocco, from 17 - 24 Nov, 2008, brushed aside its own review’s description of its management of the bluefin fishery as “an international disgrace” to endorse a total allowable catch (TAC) of 22,000 tonnes for next year.

ICCAT’s own scientists had recommended a TAC ranging 8,500 to 15,000 tonnes per year, warning there were real risks of the fishery collapsing otherwise. The scientists also urged a seasonal closure during the fragile spawning months of May and June, while today’s outcome allows industrial fishing in practice up to 20 June.

“This is not a decision, it is a disgrace which leaves WWF little choice but to look elsewhere to save this fishery from itself,” said Dr Sergi Tudela, head of WWF Mediterranean’s fisheries programme.

What you can do

Check out our consumer advice and find out how you can avoid industrially overfished bluefin tuna from the Mediterranean.

The hunting of highly valued animals into oblivion is a symptom of human foolishness that many consign to the unenlightened past, like the 19th century, when bird species were wiped out for feathered hats and bison were decimated for sport. But the slaughter of the giant bluefin tuna is happening now.
The New York Times


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