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WWF Statement on the "GM Soy Debate"

Posted on 12 December 2008

We would like to reassure all WWF supporters that WWF does NOT support GMOs (genetically modified organism). We understand that the text on the GM soy debate web site may have mislead many to believe that WWF supports GMOs.

We apologise for this and any distress caused.

WWF's position on GMOs is:

  • Where it is proposed that GMOs be released in to the environment, WWF wishes to see a strong precautionary approach to environmental and social impacts and transparent monitoring for such impacts.
  • Use and environmental releases of GMOs should be subject to a rigorous case-by-case approval process by governments and designated government authorities before approval is given for a GMO in a country.
  • Regulatory frameworks for environmental use and release of GMOs (including field trials and commercialisation) should support the Cartagena Protocol on Biosafety and should implement its provisions, including risk assessment and risk management, at national level.

Precisely because GM soy is already present in the environment and soy is implicated very strongly in deforestation that its impacts need study and debate. The work by Wageningen University and the "GM Soy Debate" in Amsterdam on 9 December was intended to contribute to greater understanding of the issues.

From WWF's perspective, the key question on soy is how to reduce the major environmental and social impacts of soy cultivation, including impacts of GM soy.

Key components of this question are
  • how to prevent soy and livestock ranching pushing further into natural habitats in areas like the Amazon, Cerrado and related priority places for biodiversity conservation, and
  • how to reduce the overall global “footprint” of the soy and livestock industries.
In some circumstances this footprint may be reduced by producing more from less while also enabling farmers to earn a decent living.

WWF is pursuing various strategies to address the environmental and social issues associated with soy production, including:
  • Successful conclusion of the Roundtable on Responsible Soy (RTRS), with strong environmental and social safeguards, and
  • cost efficient options for certifying and recognising soy production that complies with these safeguards. (WWF is one of the founding members of the RTRS)

Until the RTRS is up and running, promoting Basel Criteria Soy (non GMO) to soy buyers.
  • Enforcement of land use planning policies (including identifying and protecting high conservation values), voluntary initiatives such as the Amazon Soy Moratorium, and use of degraded/under-used land for further soy development.
  • Engagement with companies all along the soy supply chain to persuade them to commit to responsible soy targets.
  • Attitude change among consumers in rich countries e.g. consuming smaller portions, skipping meat X times per week, etc, and
  • helping developing countries to increase improved health and diets without making the same mistakes as in the west.
WWF will review its involvement in the GM soy dialogue project in the coming weeks. We do still consider that the project's aim, i.e. to foster debate on the basis of scientific information that responds to key stakeholder issues, is worthwhile. WWF will work to ensure that the debate is better formulated and that there is a mechanism in place to include all views and concerns of not only those people or groups that have joined the dialogue but other interested stakeholders as well.

At the Amsterdam meeting there were clear requests expressed on correcting the potentially misleading text on the GM soy website. WWF supports this view and have already asked the dialogue organizers to do so. They have agreed and assured us they will do so quickly.

We hope this answers the concerns raised and thank all those who wrote in to WWF on this issue.

Comments

Bart van Doren

May 25, 2009 - 11:12

I fear that WWF is losing a lot of credibility with its unthinking involvement in the roundtable on 'responsible soy'. Genetically modified soy is causing serious health and environmental problems in Latin America - I would have thought you were aware of this and would work AGAINST it, rather than in favour!!?? I will certainly not give any more money to WWF, maybe you can ask Cargill, Monsanto etc. directly for support!

Debra Guenther

February 2, 2009 - 23:53

I agree completely with the previous comment. Proceed carefully and examine alternatives. The Rodale Institute for example has done work in other countries that boost yields without GMO's, by taking care of the soil, using appropriate crops, by preserving biodiversity within and among crops. There ARE alternatives to GMO's that will also help the environment and the farmer.

peter lundgren

December 15, 2008 - 22:11

Thanks for the response clarifying the WWF position on GMOs but I think the WWF is going to have to expand on some of the comments in the letter.

"In some circumstances this footprint may be reduced by producing more from less while also enabling farmers to earn a decent living".

In the context of your letter, explaining the WWF position on GMOs and defending the WWF involvement with the soya industry through the RTRS, it looks as if WWF is endorsing the biotech industry line that GMOs are increasing yields and therefore enabling farmers to feed more people with limited resources whilst enjoying the financial benefits to farmers of planting GMO soya.

Claims that the currently available GM varieties offer increased yields over the conventional equivalents is of course a non-sense – indeed a number of research papers from US universities and the USDA indicate that GM soya crops yield between 5% and 8% less than equivalent conventional varieties.

It should be noted that the next generation of GM soya with improved yields, Roundup Ready 2 Yield, gets its increased yield from conventional breeding technique of hybridisation - not genetic manipulation.

It is also worth noting that the yield increase claimed by the seed developer, Monsanto, is stated as improvement against Roundup Ready varieties and not conventional varieties. If you accept that the Roundup Ready variety is already suffering a yield deficit of 5% to 8% in comparison with its conventional equivalent you will understand that Roundup ready 2 Yield varieties only bring the GM crop yield back to parity with its conventional equivalent.

Of further concern is that the Ready 2 Yield variety is not being made available in a conventional form to benefit conventional and organic farmers.

There is much more in the letter that I find of concern – not least that the WWF supporting the “case by case assessment” of GMOs. “Case by case” is no more than the biotech industry is already offering and the WWF, as a leading environmental organisation, should be promoting the much stronger position of "presumed rejection".

I fear that, possibly through involvement in the RTRS, the WWF has been assimilated into the biotech cause, lost its differentiation from the soya industry, and is in jeopardy of losing its authority as an environmental organisation.

 

 

 

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