The monk seal family
Monk seals are pinnipeds (meaning "fin-footed") - a group of marine mammals with front and hind flippers that includes seals, sea lions, and walruses. Monk seals are "true" seals (family phocid), a subgroup of pinnipeds characterized by small flippers and ear holes with no external ear flaps. On land, phocids move by flopping along on their bellies, while at sea they swim by moving their back flippers like a fish tail.
Going two steps further down the pinniped family tree, monk seals belong to the Monachus genus, which has 3 species: the Mediterranean monk seal (Monachus monachus), the Hawaiian monk seal (M. schauinslandi), and the Caribbean monk seal (M. tropicalis), which became extinct in 1952.
Hawaiian monk seals are classified as endangered, and Mediterranean monk seals are classified as critically endangered.
Long whiskers and large black eyes
Both male and female adult Mediterranean monk seals are 2-3m in length and weigh approximately 200-300kg. Males range in colour from very dark brown to almost black, with a white patch on the belly. Females are light brown or grey, with a lighter or white belly from the throat to tail.
Newborn pups are about 80-90cm in length and weigh almost 20kg. Pups are born with longish black fur and a white patch on the belly. At two months of age, their coat begins to be replaced with shorter grey fur.
A seafood diet
Like other pinnipeds, Mediterranean monk seals are carnivores. They dive for fish, octopus and shellfish, staying under water for around 5-10 minutes before coming back to the surface for air. Compared to other pinnipeds, they are shallow divers, never going deeper than 100m. They eat the equivalent of 5% of their body weight each day - that's 18kg of fish for a full-grown seal!
Long whiskers and large black eyes